I Made More Food

A delivery finally came the other day that we had been waiting for: Momofuku’s Chili Crunch! I’ve been obsessed with David Chang for a long time. He’s got plenty of shows on Netflix, a ton of restaurants that are amazing, and is a really interesting chef to follow. He’s got some great products out now so my husband ordered this and we got to work with the recipes on his site. This is the Spicy Creamy Tomato Noodles. Turned out great, I threw in some goat cheese, used just typical ramen noodles, and then added about a table spoon of soy sauce, crushed peanuts on top but definitely a staple we will be keeping! -Nikki